CASEIFICI GRANTERRE SPA
Asiago PDO Fresco cheese - AGRIFORM and ORO DEL TEMPO
Product’s description
This is the characteristic table cheese named after a plateau in the Alps which is its place of origin. It is a white or slightly straw-coloured partially cooked cheese, with marked irregular eyes. It has a delicate agreeable flavour.
It is obtained from paseurized whole cow’s milk and aged for 20 days or over 40 days (Asiago PDO Fresco Riserva Oro del Tempo).
How to enjoy: An excellent table cheese, it is an important part of many dishes. It is perfectly accompanied by quality red wines (e.g. Colli Berici Tocai rosso, Breganze Rosso, Trentino
Marzemino).
Product’s features
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