LA DARIA
Black Truffle Burrata
Product’s description
The truffle burrata is a dairy preparation that looks like a bag of fresh soft spun pasta that contains inside a creamy filling of fresh cheese shreds spun, cream and food prepared with ground summer truffle. The surface is smooth, uniform, shiny, snow white; the texture is soft and slightly elastic. The taste is strong and intense, it is mainly used as a table product.
Seller
Product’s features
Product Information
Brand product | LA DARIA |
Certification | BRC-IFS |
Dietary preferences | halal, preservative free, gluten free, vegan |
Quantity | per unit |
Shipping packaging | cardboard |
Made in | Italy |
Conservation technology | pasteurization |
Eco-friendly commitments | sustainable packaging |
Storage temperature | between 0 et +5°C |
Exhibit at the trade show | SIAL Paris 2024 |
Minimum storage life | < 3 months |
Container | 100g, 250g |
Product packaging | tray |
Target market | branded products for supermarkets and traditional commerce, private label products, wholesaler |
Semi-finished food products and ingredients | No |