DISTILLERIE PAUL DEVOILLE
Aperitifs and Bitters
Product’s description
Whether fruity, bitter or aniseed-flavored, we have a wide selection of aperitifs to suit every taste.
Fruity aperitifs: Guignolet-Kirsch, Gentiane à Paul® and SCHRIK® are local specialties with a clean, assertive taste.
Our Birabelle® and Birsapin® bitters are made from gentian, orange and cinchona, with a fruity hint of mirabelle plum for Birabelle® and fir for Birsapin®.
Our aniseed-flavored aperitifs: Anisette Kasher, pastis bleu Blue Roy® and Pastisapin® offer sunny, almost Mediterranean flavors, with a trip to the mountains for Pastisapin®.
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