FURIFURI

FURIKAKÉ, the condiment used by every family in Japan, arrives on our tables with FURIFURI, the first brand of 100% natural furikake, made in France.

FURIFURI is aimed at :
- fans of Japanese products
- people who want (or need) to reduce their salt intake
- all gourmets from 1 to 99 years old.

Listed at La Grande Epicerie de Paris since mid-March 2023, FURIFURI is a huge success, with over 800 products sold every month!

Be the first to list FURIFURI in your grocery stores!

FURIFURI is :
- Japan's favorite condiment, and soon to be France's!
- Magical blends created by Michelin-starred Chef Keisuke Matsushima, based on sesame seeds, Brittany seaweed and a host of very, very good ingredients, with only 5% added salt.
- A great alternative to salt with taste (because we all consume 2 times too much salt)
- No additives or preservatives, vegan and gluten-free
- Made in France!

A nutritional treasure trove recommended by nutritionists: rich in protein, fiber, vitamins and minerals
Super-easy to use: just shake the sachet and sprinkle over all your everyday dishes!
Adds pep, color and crunch to all your dishes
A committed brand: a 100% recyclable eco-responsible sachet and a commitment to the 1% FOR THE PLANET collective.

IN SHORT... FURIFURI IS GOOD FOR YOU AND YOUR HEALTH.

ENJOY WITHOUT MODERATION!