ICAM, Chocolate by Nature
Cocoa, fruit of the land, has been our concern for over 75 years, from bean to bar, from farm to shelf, throughout the entire supply chain.
This is how we’ve always worked: it’s our nature.
Since the ‘80s, we’ve dedicated ourselves to the socio-economic development and protection of cocoa-growing countries, but that’s not all.
We provide the farmers in our supply chain with training programs in collaboration with several cooperatives in Latin America and Africa.. This commitment not only means that we produce a superior quality cocoa, but also leads to better living conditions in local communities both by increasing harvests and providing opportunities for crop diversification. Committing to these communities generates and increases value for everyone involved.
We always place the greatest importance on People, the Supply Chain, the Environment, and Innovation. These four cornerstones shape our distinctive approach to production, a guiding philosophy that has motivated the family firm for three generations.
Exhibitors
SIAL Paris 24 5B R-059
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