Italians do it better

Italians Do It Better® selects the very best ingredients from the four corners of Italy. With no preservatives, flavourings, or colourings, Italians Do It Better® allows you to rediscover the true taste of tomatoes and wheat thanks to the freshness of premium, Italian ingredients. For proof, just look at our labels which are free of any artificial tongue twisters and certify that our tomatoes are 100% Italian. Italians Do It Better® controls its production chain from the harvest to your mouth.

> Our sauces are made with seasonal tomatoes, grown in the field, and processed within 48 hours of being ripe.

> Our pasta made from heritage wheat, is sown and cultivated in the Apulia region on a rich, healthy soil, with certified origins. The pasta is bronze-drawn and dried at low temperatures in Gragnano.

> Our antipasti are fatti a mano with fresh and seasonal Sicilian vegetables. They contain no added sugar.

> Our breadsticks are produced in Piedmont. They are guaranteed without palm oil, preservatives or additives..