Frozen Food Soavegel.
Covering a total surface area of 30.000 mq, Soavegel is equipped with the most contemporary and innovative technological systems. Soavegel is engaged in production and deep-freezing of Italian gastronomical specialities.
For many decades Soavegel has been operating in the Frozen Food industry; thanks to a constant and progressive growth it has been able to introduce itself in the world of GDO, taking a leading role among other Italian frozen food producers.
Soavegel is equipped for the highest standards of production in the food sector and has a storage capacity of 4,000 pallets completely automated and computerized at low-temperature.
The commercial and logistics organization, allows the market penetration and distribution throughout the national territory and abroad, placing Soavegel among the largest companies specializing in the frozen food field.
Exhibitors
SIAL Paris 24 5A P-220
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