Capobianco Organic Farm was founded by Vincenzo and Rachele Capobianco, two young entrepreneurs from Puglia that, after several educational and professional experiences around the world, have returned to their home to create a new narrative about their land.
Thanks to the family business in the agricultural mechanization sector and the organic farm, Vincenzo and Rachele combine these two worlds, technology and nature, to offer a new approach towards the agricultural sector, the soul of their territory, based on tradition and innovation.
The farm is based on a new approach towards agriculture and food production, oriented towards the innovative principles of Precision Farming and Symbiotic Agriculture. Maximizing health, emphasizing taste, and respecting the environment. All of this is possible only if tradition and innovation come together.
Past and future are part of the same story they want to tell starting from the logo, a two-faced Janus, the Latin god of doors, gates, passages and beginnings.
Exhibitors
Gourmet Selection 23 E-123
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