Vicenzi spa

In 1905, Matilde Vicenzi opened her first pastry shop on the outskirts of Verona, Italy where she carefully made her cookies and pastries with passion. In 1912, that small pastry shop evolved into a company. Over the years, innovation and tradition have remained the fundamental principles behind our success. Today, Vicenzi is still family owned and has preserved Matilde’s recipes and maintained her passion for high quality products.
We use only the finest all natural ingredients in producing our Amaretto Cookies, Ladyfingers and Puff Pastries making Vicenzi one of the most respected and iconic brands in Italian Fine Pastry sold worldwide in 110 countries.