VanDrie Group
VanDrie Controlled Quality Veal
Product’s description
VanDrie Controlled Quality Veal is veal with a taste known to generations. It is easily digested, low in cholesterol and high
in vitamins and minerals. Truly a meat for all menus. It has a
light taste and is universally appreciated and used much in international cuisines. Calves are housed in groups at VanDrie Group veal farms. Their stables are spacious, well-ventilated
and well-lit. The calves are fed calf milk supplemented with roughage. The generous provision of roughage is key to boosting animal welfare.
Product’s features
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